Sunday, September 2, 2012

Graham Cracker Crust Recipe

It will be crumbly once mixed completely

Basic crust recipe.  MUCH better than the store bought crusts and very easy to make!  Use it with any pie just for a little something extra!   Besides, this way you can brag you made it from scratch.

1 ½ cups of finely crushed graham cracker
1/3 cups of sugar
6 tablespoons of melted butter
½ teaspoon cinnamon

Mix everything together in a bowl with a whisk until evenly mixed.  Pour contents into pan, then firmly pack everything down until it is stuck together.  Super easy!  

Finished crust after pressing into a spring form pan

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